I’m so excited to have Laura from Pink Cake Plate guest posting today. She’s sharing with us another yummy s’mores recipe. Take it away Laura!

Hello, Cute as a Fox readers!! I am sooooo excited to be here. It’s a pretty funny story, I had been perusing the internet and came across this delicious recipe AND its a Disneyland recipe!! It has to be amazing if it is a Disneyland recipe!! I found these adorable single serving cast iron bake ware so how about a Mini Disneyland S’mores Bake??
 When I was in Disneyland this past February I was on a food scavenger hunt and one of the dishes to find was the Big Thunder Ranch Barbecue S’Mores Bake!!

Mini Disneyland S’Mores Bake 

Ingredients: 

• 1 (10.5-ounce) box fudge brownie mix and ingredients needed to make brownies 
• 1 (1-pound) bag large marshmallows 
• 1/4 cup plus 2 tablespoons hot fudge sauce, warmed 
• 8 graham crackers 
• 4 small cast iron baking dishes or 1 8″x8″ square baking dish 

Directions: 

1. Preheat oven to 375°F. Spray a cast iron pans with cooking spray. Prepare brownie batter per package directions and pour equal amounts into each dish. Bake 20 to 22 minutes, or until a wooden pick inserted in the center comes out with moist crumbs clinging to it. 
2. Turn oven to broil. Place marshmallows over brownies. Leaving oven door ajar, place marshmallow-topped brownies under broiler 1 1/2 to 2 minutes or until marshmallows are golden brown, watching very closely to avoid burning. 
3. Drizzle hot fudge sauce over top of toasted marshmallows. Take half of the graham crackers and break them into planks; crush other half of graham crackers into crumbs. Sprinkle crushed graham crackers over top of toasted marshmallows, and place graham cracker planks randomly into toasted marshmallows. Serve immediately.

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